Coastal Foraging & Feasting

A Wild Culinary Adventure for two people.

Swap the city buzz for coastal bliss with this Coastal Foraging & Feasting experience near Deal, Kent. Guided by expert forager and chef Lucia Stuart, you'll explore the picturesque beaches and hedgerows of Kent, harvesting seasonal ingredients like wild garlic, asparagus, berries, and shellfish.

Learn the secrets of identifying and preparing wild edibles while strolling along historic smuggler paths and under the iconic White Cliffs. Your hard-earned bounty culminates in a sumptuous 4-course feast, complete with botanical drinks from the 'Bloody Mermaid' bar. Lucia’s 30 years of expertise ensure you’ll dine on dishes as inspiring as the views.

Perfect for foodies, nature lovers, or those who crave something off the beaten track, this experience offers a chance to reconnect with the land while savouring its flavours. Whether it’s a day trip from London or part of a weekend escape, this unforgettable foraging journey will leave you full—of knowledge and incredible food.

• Duration: 5–7 hours, ideal for a day trip or weekend away.
• Location: Near Deal, Kent, 1hr 20m by train from London Kings Cross.
• Guided Foraging: Learn from Lucia Stuart, expert forager and published author.
• Seasonal Ingredients: Harvest wild garlic, asparagus, berries, and shellfish.
• Delicious Feast: Enjoy a 4-course meal prepared with your foraged finds.
• Botanical Drinks: Try teas and cocktails made with local herbs and seaweed.
• Group Size: Small, intimate groups of 6–16 participants.