Three Course Vegan Dining at Wulf and Lamb

What did your experience entail? After a short walk from Sloane Square station, we arrived on the picturesque Pavilion Street; pretty buildings on either side of the street with modern paving stones between th em. We wandered down the road until we reached Wulf and Lamb, with beautiful wide windows and a quaint courtyard seating area. We were greeted and taken upstairs into the loft dining area which was both surprisingly spacious and light. The waiting team gave us our menus, took our drinks order and allowed us to get settled. After a few moments I received my Aperol spritz whilst Georgia opted for prosecco, we placed our orders – both going for the creamy mushroom pasta and a sticky toffee pudding for dessert. Neither Georgia nor I are Vegan however we both left more than satisfied, the food was fresh, tasty and light. We both left entirely pleased with our meals and would definitely visit again! What did you enjoy the most? Our favourite part of this experience was the venue, located on the very pretty Pavilion Street in Chelsea was this modern loft restaurant with high ceilings and huge windows – perfect during a warm evening.