The Smart School of Cookery, founded in 2007 by the dynamic businesswoman and cook Ann Hood, is a culinary gem where pro chefs and celebrities like Valentina Harris and Franck Pontais (yes, the one from Ready Steady Cook and BBC Radio!) share their kitchen secrets. With three fabulous locations, Ann's school has been a smash hit for private classes and corporate events.
Ready to become a Dim Sum dynamo? Join their two-hour Dim Sum lesson and get hands-on with an expert chef! You'll learn to craft delicate Dim Sum and Gyoza with a fragrant dipping sauce, followed by irresistible salt and chilli squid.
But wait, there’s more! You'll also master the art of Beef Tataki with Wasabi Mash. Taste your way through the class as you sample your delicious creations. By the end, you’ll be a Dim Sum pro, ready to impress friends and family with your newfound culinary skills!
Join the team at The Smart School of Cookery and turn your kitchen into a gourmet haven!
- Live availability can be found on the venues website: https://smartschool.angelfishbooking.co.uk/default.aspx
- This experience will last for two hours.
- This experience is for one person, there will be others there on the day.
- The minimum age for this experience is 18 years old.
