Get Cooking Like a Pro at The Smart School of Cookery!
Ready to sharpen your culinary skills and wow your friends with delicious homemade dishes? Join the Smart School of Cookery, founded in 2007 by the talented businesswoman and chef, Ann Hood, for a Dim Sum Cookery class for two.
This top-notch cooking school has hosted some big names, including celebrity chefs like Valentina Harris and Franck Pontais—yes, the Franck Pontais from Ready Steady Cook and BBC Radio fame!
And now, you can master the art of Dim Sum in just two hours! Here’s what’s cooking:
Delicate Dim Sum & Gyoza - Under the expert guidance of your chef, you’ll learn the art of crafting perfect Dim Sum and Gyoza, complete with a fragrant dipping sauce that’ll leave your taste buds singing.
Salt & Chilli Squid - Next up, get ready to create mouth-watering salt and chilli squid—crispy, flavourful, and utterly irresistible!
Beef Tataki with Wasabi Mash - Cap off your lesson by mastering Beef Tataki, served with a smooth wasabi mash that perfectly balances the dish’s bold flavours.
Throughout the session, you’ll get to sample your delicious creations and, by the end, you’ll be confident in your ability to recreate these show-stopping dishes at home. It’s the perfect culinary adventure for anyone who loves to cook and impress in the kitchen!
Book your spot today and elevate your cooking game with The Smart School of Cookery—the place where foodie dreams come true!
- This experience is available throughout the year, subject to availability.
- This experience will last for two hours.
- The minimum age for this experience is 18 years old.
- This experience is for two people, there will be others there on the day.
